{"id":4552,"date":"2019-04-16T18:44:49","date_gmt":"2019-04-16T16:44:49","guid":{"rendered":"https:\/\/datteleria.de\/?page_id=4552"},"modified":"2019-05-05T15:56:06","modified_gmt":"2019-05-05T13:56:06","slug":"dattel-brownies-rezepte","status":"publish","type":"page","link":"https:\/\/datteleria.de\/de\/dattel-brownies-rezepte\/","title":{"rendered":"Dattel-Brownies Rezepte"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text]<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_text_separator title=&#8221;Dattel-Brownies Rezepte&#8221;][vc_column_text]<\/p>\n<p><strong>ZUTATEN:<\/strong><\/p>\n<ul>\n<li>150 g Dinkelmehl<\/li>\n<li>1 EL Kakaopulver<\/li>\n<li>40 g Zucker<\/li>\n<li>20 g gehackte Haseln\u00fcsse<\/li>\n<li>1 Pr. Salz<\/li>\n<li>\u00bc TL Vanillepulver<\/li>\n<li>1 TL Backpulver<\/li>\n<li>40 g Dattelsirup oder Dattelmarmelade<\/li>\n<li>7 Datteln gehackt<\/li>\n<li>150 ml Wasser<\/li>\n<li>30 ml \u00d6l<\/li>\n<li>50 g Zartbitterschokolade<\/li>\n<li>Butter<\/li>\n<\/ul>\n<p><strong>ANLEITUNG:<\/strong><\/p>\n<ol>\n<li>In einer R\u00fchrsch\u00fcssel Mehl, Kakao, Zucker, Salz, Haseln\u00fcsse, Vanille und Backpulver mischen.<\/li>\n<li>Dattelsirup oder Dattelmarmelade, Wasser und \u00d6l zugeben und mit dem Schneebesen zu einem glatten Teig r\u00fchren.<\/li>\n<li>Zartbitterschokolade im Wasserbad schmelzen und unter den Teig ziehen.<\/li>\n<li>Gehackte Datteln unter den Teig r\u00fchren.<\/li>\n<li>Backform mit etwas Butter einfetten und den Teig einf\u00fcllen.<\/li>\n<li>Bei 180 \u00b0C Umluft ca. 20-25 Minuten backen.<\/li>\n<\/ol>\n<p>In der Form abk\u00fchlen lassen.<\/p>\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_separator][vc_single_image image=&#8221;4566&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text][\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4552","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/pages\/4552","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/comments?post=4552"}],"version-history":[{"count":4,"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/pages\/4552\/revisions"}],"predecessor-version":[{"id":4708,"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/pages\/4552\/revisions\/4708"}],"wp:attachment":[{"href":"https:\/\/datteleria.de\/de\/wp-json\/wp\/v2\/media?parent=4552"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}